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Executive Chef Evan Wargo and staff will be bringing you a combination of MANY new, creative and fresh menu items consisting of seafood, beef, pasta and local options.

Pastry Chef Linda Rondinone continues to deliver a delectable and delicious combination of desserts to end or start your

relaxing evening....
Current Menu
Dessert Menu
Vegetarian Menu

456 Chapel Street, Block Island, RI  |  401.466.5230