Eli's Logo


Executive Chef  - Adi Mandel  

Sous Chef   -   Erika Monat


Creating new and innovative menus consisting

of a variety of seafood, meats, poultry, pasta 

and always a vegetarian



Current Menu

Current Vegetarian Menu

Current Dessert Menu





OPEN


Friday, Saturday, Sunday & Mondays



Closed Tuesday  thru Thursday


Open at 6 p. m. 


We do not accept reservations






456 Chapel Street, Block Island, RI  |  401.466.5230