Eli's Logo

Executive Chef  - Adi Mandel  

Sous Chef   -   Erika Monat

Creating new and innovative menus consisting

of a variety of seafood, meats, poultry, pasta 

and always a vegetarian

Current Menu

Current Vegetarian Menu

Current Dessert Menu


Friday, Saturday, Sunday & Mondays

Closed Tuesday  thru Thursday

Open at 6 p. m. 

We do not accept reservations

456 Chapel Street, Block Island, RI  |  401.466.5230